SOLD OUTE16 2015 Pinot Noir
Featured in our Pinot Noir Wine of the Month Club
- Santa Lucia Highlands AVA
- 94 Points — Wine Enthusiast
- 92 Points — Prince of Pinot
- 91 Points — Monterey Wine Competition
- Appellation
- Santa Lucia Highlands AVA
- Grapes
- 100% Pinot Noir
- Aged
- 11 months in Boutes French Oak
- Cases Produced
- 264
A product of the storied Santa Lucia Highlands AVA, arguably California’s greatest Pinot Noir producing growing area. The Santa Lucia Highlands were planted with grapes by Franciscan missionaries in the 1790s, but not approved as an AVA until 1991. The terroir, Escolle Vineyard, was planted in 2008 using 11 Pinot Noir clones on five different rootstocks at an altitude between 200-300 feet.
The nose contains cherry, raspberry, honeysuckle and cigar smoke which blend together in perfect harmony. Mouthfeel features cherry, herbs, black pepper, jasmine tea with a balanced acidity that evokes a smooth, velvety finish and texture. 100% Pinot Noir, aged eleven months in Boutes French Oak (33% new).
BBQ Pork Tenderloin
This tenderloin features a Herbs de Provence marinade that pairs perfectly with Pinot Noir.
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Garlic Mushroom Pappardelle
This delicious pasta dish pairs perfectly with a delightful glass of Pinot Noir.
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Fig Prosciutto Gorgonzola and Arugula Pizza With Hot Honey
Pair this delicious twist on an Italian staple with a glass of Pinot Noir!
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Grilled Pomegranate Salmon Salad
This simple, yet elegant recipe pairs perfectly with a glass of Pinot Noir!
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Duck Breast with Plum Sauce
Pair this sweet and savory dish with your favorite Pinot Noir!
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