SOLD OUTDragonette 2012 Red Blend
Featured in our Platinum Wine of the Month Club
- MJM
- Central Coast AVA
- 93 Points — Connoisseurs' Guide
- 92 Points — Robert Parker's The Wine Advocate
- 91 Points — Wine Spectator
- Appellation
- Santa Barbara County & Paso Robles AVA, Central Coast
- Grapes
- 95% Syrah, 4% Grenache, 1% Viognier
- Aged
- 27 months in oak
- Cases Produced
- 550
The 2012 MJM is Dragonette Cellars’ signature, Syrah-based blend, named in honor of Brandon, John, and Steve’s wives and co-conspirators in this winery venture (Mitchi, Jen, and Michelle). The wine attests to their belief that Syrah from cooler sites in Santa Barbara and Paso Robles make wines of extraordinary depth, aromatic complexity, elegance, and longevity, on par with those from the great growing regions of the world.
With fruit sourced from renowned sites on the Central Coast, this blend of 95% Syrah, 4% Grenache, and 1% Viognier is bold and dramatic with a beautiful concentration of complex, focused flavors. Deep, dark berry fruit notes mingle with rich oak and spice on a full-bodied, rounded palate with ripe tannins.
Baked Kofta Penrose casserole
Pair this flavorful casserole with a red blend from your most recent wine club shipment!
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Lisbon-style pork bifana recipe
Pair this Lisbon-style recipe with a Portuguese wine from your International Wine Club shipment!
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Stracotto (Italian Pot Roast)
Pair this pot roast with a red blend to complement the multitude of flavors!
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Barbacoa de Borrego Tatemado (Mexican Fire-Roasted Lamb)
Barbacoa de Borrego Tatemado (Mexican Fire-Roasted Lamb Barbacoa) is juicy, tender meat that is slow cooked and falling off the bone. A bite of rustic Mexican heaven.
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Bucatini o Tagliatelle alla Matriciana Pasta
A deliciously authentic pasta dish that will transport you overseas, directly into a Italian family home. Pair this with a Red Blend wine from your recent wine subscription box.
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