SOLD OUTDerby 2014 Red Blend
Featured in our Gold Wine of the Month Club
- Implico
- Paso Robles AVA
- 91 Points — Wine Enthusiast
- Symbol of the Central Coast — Central Coast Wine Competition
- Appellation
- Paso Robles AVA
- Grapes
- 55% Cabernet Sauvignon, 18% Petit Verdot, 18% Cabernet Franc, and 9% Merlot
- Aged
- 32 months in oak
- Cases Produced
- 273
Latin for ‘Intimately Connected,’ the Derby 2014 ‘Implico’ Red Blend is comprised of 55% Cabernet Sauvignon, 18% Petit Verdot, 18% Cabernet Franc, and 9% Merlot, sourced from the Derby Vineyard and Laura’s Vineyard in Paso Robles. This wine offers aromas of black currant, black cherry, cocoa, candied mint, cedar, and dried herbs on the nose, while flavors of blackberry, cola, roasted plums, anise, grilled meats and dates round out the bold and well balanced palate.
Wine Braised Short Ribs
A perfect 'go-to' braised short ribs recipe that is great for entertaining as well as paired along side a bottle of Red Blend. Try enjoying it with a wine from your wine subscription box!
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Keller Coq Au Vin
Enjoy this recipe with a killer glass of Keller Estate "Casa" Red Blend from your latest monthly wine club delivery!
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Beef Braciole
Enjoy this amazingly aromatic and flavorful beef braciole dish along side a Red Blend from your recent wine subscription box!
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Chilean Skillet Shepherd's Corn Pie
Enjoy a delicious take on your classic shepard's pie and is perfect pairing with the Andes Plateau 2016 '700 High Altitude Red Blend from your wine subscription box. Enjoy!
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Puchero Canario (Canary Island Stew)
This hearty stew is made from pumpkin, cabbage, sweet potatoes, pork and beef. Pairs it with a Red Blend from this month’s wine of the month shipment!
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