SOLD OUTDerby 2011 White Blend
Featured in our Gold Wine of the Month Club
- 2011 Vintage
- Paso Robles AVA
- 91 Points — Wine Enthusiast magazine
- Appellation
- Derby Vineyard, Paso Robles AVA
- Grapes
- 31% Marsanne, 26% Roussanne, 22% Grenache Blanc, 11% Viognier, 10% Picpoul Blanc
- Aged
- 6 months in French Oak, 12 months in tank
- Cases Produced
- 478
A clean and refreshing white Rhône blend, this 2011 vintage of Derby's "Fifteen 10" wine is comprised of 31% Marsanne, 26% Roussanne, 22% Grenache Blanc, 11% Viognier, and 10% Picpoul Blanc. The ripe stone fruit aromas are complemented by hints of lemon short cake, orange blossom, apricot, honeysuckle, and fresh minerality.
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Seared Scallops with Brown Butter & Lemon Pan Sauce
Fresh lemon-seared scallops with capers is a perfect match for the recent White Blend from your Gold Wine Club shipment.
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Italian Fried Chicken with Prééminence Reduction Sauce
Perfect for your backyard gathering or patio table, Rod’s Italian Fried Chicken is easy to make and pairs perfectly with a glass of the Peltier 2016 Prééminence White Blend from one of our Wine Club subscription boxes.
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Quinoa Salad
Get the most out of this fantastic quinoa salad provided by Castoro Cellars by making sure you pair it with the White Blend found in your monthly Gold Wine Club shipment
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Watercress Soup
This Portuguese soup is fresh tasting, healthy and delicious. Serve it as an appetizer or main course with a glass of a White Blend.
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Scrambled Eggs with Spinach
A traditional Portuguese breakfast recipe provided by Ana Guedes, chef at Casa de Juste. Enjoy the fresh flavors of this delightful meal. If serving breakfast for dinner, this would pair nicely with a White Blend.
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