SOLD OUTCosentino 2007 Pinot Noir
Featured in our Gold Wine of the Month Club
- Napa Valley AVA
- Special Selection — Gold Medal Wine Club
- 100% Pinot Noir
- 20 months in oak
- Cases Produced
- Enjoy Until
Cosentino’s 2007 “PINOT” Pinot Noir relies most heavily on grapes from a unique vineyard discovery in a cool area in Solano County. This up-and coming North Coast appellation is turning out beautifully complex fruit and earning a reputation for growing, producing, and selling premium, award-winning wines – a fact that is quickly luring the attention of a number of northern California’s top-notch producers.
The Cosentino 2007 “PINOT” Pinot Noir has an enticingly fragrant nose of cherries, minerals and spice notes that compliments the rich, yet tart fruit flavors of warm red cherries, plums, a touch of vanilla, and a hint of baking spice. This full-bodied wine has a smooth, velvety texture that asks to be paired with creamy mushroom risottos, roasted pork tenderloin, and even heartier plates such as rack of lamb with potatoes.
A Gold Medal Special Selection, the Cosentino 2007 “PINOT” Pinot Noir has such limited distribution (it’s even sold out at the winery!) that it was not sent out for review – but the wine’s elegance, sophistication, and alluring flavors allow it to easily speak for itself. A beautiful wine! Aged 20 months in oak barrels. 100% Pinot Noir. Enjoy now until 2014.
Pork Sausages with Cannellini
Cook up a stewpot of this warm, filling meal that will feed a crowd!View Recipe
Sesame Ginger SalmonView Recipe
Sheet-Pan Chicken with Chickpeas, Cumin & Turmeric
Pair this with a bottle of Pinot Noir from your recent wine of the month club shipment.View Recipe
Braised Lamb Shanks with Pinot Noir and Poached Currants
Enjoy this amazing meal of braised lamb shanks with an exquisite glass of Pinot Noir from your recent Pinot wine of the month club shipments.View Recipe
Mushroom Risotto with Peas
If you are ever at a loss for what to make for an impromptu dinner party, especially if there will be vegetarians at the table, consider this luxurious mushroom risotto paired with a Pinot Noir from your recent wine subscription box.View Recipe