SOLD OUTCOPIA 2017 Cabernet Sauvignon
Featured in our Platinum Wine of the Month Club
- Happy Canyon of Santa Barbara
- 95 Points — Wine Enthusiast magazine
- 94 Points — Jeb Dunnuck
- Appellation
- Happy Canyon, Santa Ynez Vally AVA
- Grapes
- 80% Cabernet Sauvignon, 20% Syrah
- Aged
- 20 months in oak
- Cases Produced
- 120
COPIA’s 2017 Cabernet Sauvignon comes from Happy Canyon, the easternmost and warmest microclimate in the Santa Ynez Valley. Here, the vines are dense and small, producing lower yields and highly concentrated berries of premium quality. Lush and opulent, this Cabernet Sauvignon brings sweet red and blue fruits along with tobacco and an herbaceous quality. It’s a wine that is generous in its mouthfeel, aromatics and finish. The texture strikes a balance between softness and full bodied, making it sultry and addictive. This wine offers great depth of flavor and complexity, and will continue to develop over the next decade. Enjoy!
Braised Beef Short Ribs
This delicious, savory dish pairs great with Cabernet Sauvignon!
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New York Steak and Mushrooms
This steak and mushroom combo is the perfect complement to a glass of Cabernet Sauvignon!
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Bleu Cheese Burgers
These tangy and juicy bleu burgers are the perfect accompaniment to your latest Gold Medal Wine Club shipment!
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Greek Lamb Burgers
Juicy, flavorful and easy, these lamb burgers pair beautifully with the Porterhouse 2018 Cabernet Sauvignon from your latest Gold Medal Wine Club shipment.
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Braised Short Ribs with Parsnip Mashed Potatoes
A beautiful recipe with comforting flavors of slow-cooked short ribs! Make sure to pour yourself a glass of Cabernet Sauvignon from your recent wine club delivery!
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