SOLD OUTClos LaChance 2005 Meritage
Featured in our Gold Wine of the Month Club
- Scintillant - Hummingbird Series
- Central Coast AVA
- Silver Medal — SF Chronicle Wine Competition
- Appellation
- Central Coast AVA
- Grapes
- 35% Cabernet Sauvignon, 35% Cabernet Franc, 15% Merlot, 15% Petite Verdot
- Aged
- 8 months in French Oak
- Enjoy Until
- 2012
With wine competition results just starting to be announced, Clos LaChance’s 2005 Meritage was awarded its first Silver Medal at the San Francisco Chronicle Wine Competition. The fruit for the Scintillant Meritage is exclusively from the estate’s vineyard in San Martin.
Medium ruby color with a full array of aromas of blackberries, blueberries, dried cherries, and black tea lightly layered in-between. The bouquet leads to rich flavors of ripe cherries and blackberries with a hint of spice. The mouth is completely filled with a well-rounded blend of fruit and tannins with a bit of vanilla that references the French oak barrels used for aging. The silky smooth finish is extra long and carries the fruit to the end. Try pairing with pork tenderloin with pomegranate sauce, Beef Stew, or Roquefort Cheese.
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Lamb Chops with Goat Cheese & Herbs
Treat yourself to a decadent meal of lamb chops with rich goat cheese and herbs that balance perfectly. Pair it with the Ranch 32 Meritage for an unforgettable meal.
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Pork Tenderloin with Pomegranate Sauce
Tender and juicy, this pork tenderloin has amazing herb flavors and then drizzled with the pomegranate sauce. Pair this with a Meritage.
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