SOLD OUTCebada 2014 Pinot Noir
Featured in our Garagiste Wine of the Month Club
- Cuvée
- Santa Ynez Valley AVA
- Gold Medal + "Exceptional" — Tastings.com (Beverage Testing Institute)
- Appellation
- Santa Ynez Valley AVA, Santa Barbara County
- Aged
- 20 months in oak
- Cases Produced
- 158
Produced from Sandra Newman’s tiny Cebada Vineyard at Forbidden Fruit Orchards, the 2014 Cuvée Pinot Noir is a blend of seven of the vintage’s best barrels. The wine offers fruity, rustic and earthy aromas and flavors of cranberry, red apple, and ripe tomato with juicy notes of raspberry, cherry and pomegranate, all balanced by well-integrated, dusty tannins, fresh acidity, and a softly textured finish. Try pairing this wine with balsamic glazed brussels sprouts, pasta, or cured meats.
Grilled Hanger Steak with Marionberry Glaze
This wonderful Hanger Steak recipe pairs perfectly with Knudsen Vinyards Pinot Noir from Gold Medal Wine Club.
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Paella
This delicious paella pairs equally well with the Trombetta Chardonnay or their Pinot Noir.
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Braised Chicken Thighs with Mushrooms & Creamy Polenta
A rustic meal to enjoy with a glass of Pinot Noir from your latest Gold Medal Wine Club Pinot Noir shipment.
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Pappardelle Pasta with Rosemary Portobello Mushroom Sauce
Enjoy this hearty, autumnal pappardelle pasta with fresh rosemary and portobello mushrooms in warm bowls, with a glass of Piro Pinot Noir!
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Smoked Salmon and Dill Cream Crostinis
These nibbles are perfect with Wine Spots' Sonoma Coast Pinot Noir from your recent subscription wine club box.
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