Cebada 2014 Pinot Noir
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- Cuvée
- Santa Ynez Valley AVA
- Gold Medal + "Exceptional" — Tastings.com (Beverage Testing Institute)
- Appellation
- Santa Ynez Valley AVA, Santa Barbara County
- Aged
- 20 months in oak
- Cases Produced
- 158
Produced from Sandra Newman’s tiny Cebada Vineyard at Forbidden Fruit Orchards, the 2014 Cuvée Pinot Noir is a blend of seven of the vintage’s best barrels. The wine offers fruity, rustic and earthy aromas and flavors of cranberry, red apple, and ripe tomato with juicy notes of raspberry, cherry and pomegranate, all balanced by well-integrated, dusty tannins, fresh acidity, and a softly textured finish. Try pairing this wine with balsamic glazed brussels sprouts, pasta, or cured meats.
Grilled Mushroom Flatbread
This vegetarian flatbread pairs deliciously with Pinot Noir.
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Charlie Palmer's Turkey with Mushroom Gravy
Pair this delicious turkey dish with a glass of Pinot Noir.
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Roasted Eggplant With Tahini, Pine Nuts, and Lentils
This dish pairs well with a glass of Pinot Noir!
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Spanish Roast Chicken with Potatoes & Chorizo
This delicious roast pairs perfectly with Pinot Noir!
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Caremalized Onion, Spinach and Bacon Pizza
Who doesn't love pizza? For an even better experience, pair this dish with a glass of Pinot Noir
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