SOLD OUTCastoro 2011 Red Blend
Featured in our Gold Wine of the Month Club
- Paso Robles AVA
- Special Selection — Gold Medal Wine Club
- East and West Paso Robles
- 50% Zinfandel, 50% Petite Sirah
- 9 months in French oak
- Enjoy Until
The ultimate Paso Robles wine! Castoro Cellars developed the 2011 PasoFusion Reserve to represent a fusion of flavors from this red wine dominating region. 2011 is the first vintage of this new blend, and Castoro Cellars looks forward to keeping this blend flexible year-to-year, featuring a range of varietals to ensure it is always living up to its name.
For the 2011 PasoFusion, winemaker Tom Myers blended Zinfandel from both the Westside and Eastside of Paso Robles with Petite Sirah from the Westside. Together, these varietals have made a Red Blend that captures the spirit of what this region is most celebrated for — a bold, luscious red wine with spice and berry nuances.
The 2011 PasoFusion shows off the fruit forward flavors from Paso Robles’ Eastside with the earthy spiciness from the Westside. The Zinfandel and Petite Sirah serve as perfect complements to each other in this 2011 PasoFusion Reserve. Try pairing the Castoro Cellars 2011 PasoFusion Reserve with Sausage and Pecorino Pasta.
Baked Kofta Penrose casserole
Pair this flavorful casserole with a red blend from your most recent wine club shipment!View Recipe
Lisbon-style pork bifana recipe
Pair this Lisbon-style recipe with a Portuguese wine from your International Wine Club shipment!View Recipe
Stracotto (Italian Pot Roast)
Pair this pot roast with a red blend to complement the multitude of flavors!View Recipe
Barbacoa de Borrego Tatemado (Mexican Fire-Roasted Lamb)
Barbacoa de Borrego Tatemado (Mexican Fire-Roasted Lamb Barbacoa) is juicy, tender meat that is slow cooked and falling off the bone. A bite of rustic Mexican heaven.View Recipe
Bucatini o Tagliatelle alla Matriciana Pasta
A deliciously authentic pasta dish that will transport you overseas, directly into a Italian family home. Pair this with a Red Blend wine from your recent wine subscription box.View Recipe