Carte Blanche 2016 Pinot Noir
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- Sun Chase Vineyard
- Sonoma County region
- 95 Points — Jeb Dunnuck
- 94 Points — James Suckling
- 91 Points — Robert Parker's The Wine Advocate
- Appellation
- Sonoma Coast AVA
- Grapes
- 100% Pinot Noir
- Aged
- 15 months in French Oak
- Cases Produced
- 200
The Sun Chase Vineyard is an ideal location atop the Petaluma Gap, which true to its name, bathes the budding grapes in full sunshine at an impressive 900- 1400 ft. elevation. Its coastal proximity also provides the much needed cool Pacific Ocean breezes that sweep through the unique topography. Not to mention the benefits of the gravelly, clay loam soil that provides great drainage while holding onto the vital nutrients the vines need to thrive.
The 2016 vintage opens with a nose of bright Bing cherries, dried Provençal herbs, blood orange and sandalwood that are seamlessly layered. The palate supports the nose revealing notes of black cherry, boysenberry, black tea leaf and sassafras, leading into a persistent finish. World-renowned wine critic, Jeb Dunnuck gives it a 95+ Point rating and describes it as a, “Layered, rich, yet impeccably balanced wine and offers lots of red and black fruits, savory herbs, and early, forest floor-like nuances.” The focused fruit and gentile acidity make this a beautiful Pinot Noir one to behold!

Butternut Squash Risotto
This creamy dish pairs delightfully with Pinot Noir!
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Porcini Mushroom Pasta
Pair this delicious pasta dish with a glass of Pinot Noir!
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Miso Salmon
The flavors of the marinade make Pinot Noir an ideal pairing for this dish.
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Brown Sugar Mustard Glazed Ham
The sweetness of this dish is perfectly complemented by Pinot Noir!
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Creamy Chicken Marsala
Pair this creamy dish with a nice Pinot Noir from your wine club shipment!
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