Campos 2018 Red Blend
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- Gigi's Blend
- Contra Costa County region
- Gold Medal — SF Chronicle Wine Competition
- Appellation
- Campos Family Vineyards, Contra Costa County
- Grapes
- 65% Barbera, 15% Zinfandel, 15% Cabernet Franc, 5% Peite Sirah
- Cases Produced
- 285
- Alcohol
- 14.3%
- Sweetness Level
- Dry
- Diet Friendly
- Low Sugar, Low Carb, Paleo, Keto
A blend of 65% Barbera, 15% Zinfandel, 15% Cabernet Franc and 5% Petite Sirah, the Campos 2018 ‘Gigi’s Blend’ Estate Red Wine comes from the Byron appellation of Contra Costa County. The wine, which is complex, deep, rich, and full of sweet aromas, was created in honor of Ric and Michelle Campos’ granddaughter Gianna, who has Asperger’s. Full of excitement, love and creativity, Gigi is bright, bold, and incredibly special, just like this wonderful wine. We hope you enjoy this memorable bottling. Cheers!
Lamb Chops with Moroccan Barbecue Sauce
Pair these savory lamb chops with a glass of red wine.
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Herb-Crusted Rack of Lamb with New Potatoes
Pair this delicious rack of lamb with a glass of red wine.
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Smoked Red Wine Marinated Tri Tip
Pair this delicious BBQ staple with a glass of red wine.
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Beef Tenderloin Steaks with Shiitake Mushroom Sauce
Pair this savory dish with a nice red blend.
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Baked Kofta Penrose casserole
Pair this flavorful casserole with a red blend from your most recent wine club shipment!
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