SALEByron Blatty 2016 Red Blend
Featured in our Platinum Wine of the Month Club
- Agenda
- Los Angeles County
- 91 Points + Editor's Choice — Wine Enthusiast magazine
- Appellation
- LA County & Paso Robles AVA
- Grapes
- 85% Syrah, 15% Tannat
- Aged
- 22 months in oak
- Cases Produced
- 118
The Byron Blatty 2016 ‘Agenda’ is a blend of 85% Syrah (from LA County’s Alonso Family Vineyards) and 15% Tannat (from Bella Collina Vineyard in the Adelaida District of Paso Robles). On the nose, aromas of ripe red currants, fresh plums, sweet tobacco, earth, leather and boxwood mingle together. The palate is elegant and complex with brilliant acidity, ripe tannins, and nuanced flavors of fresh red berries, crushed gravel, and cocoa that carry through to the oak-accented, spiced finish. This wine is a true reflection of Byron Blatty’s ongoing Agenda - making world class wines from LA County that showcase the diversity of the region’s terroir.
Beef Braciole
Enjoy this amazingly aromatic and flavorful beef braciole dish along side a Red Blend from your recent wine subscription box!
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Chilean Skillet Shepherd's Corn Pie
Enjoy a delicious take on your classic shepard's pie and is perfect pairing with the Andes Plateau 2016 '700 High Altitude Red Blend from your wine subscription box. Enjoy!
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Puchero Canario (Canary Island Stew)
This hearty stew is made from pumpkin, cabbage, sweet potatoes, pork and beef. Pairs it with a Red Blend from this month’s wine of the month shipment!
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Authentic Argentinean Empanadas
A very popular food in Argentina, these empanadas will transport you directly there with one bite! Try pairing them with a Red Blend from your recent International Wine Club shipment.
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Cast Iron Pizza with Fennel and Sausage
This delicious and easy recipe has mellow fennel flavors and bubbling cheese that pairs beautifully with the Red Blend from your recent Gold Wine Club shipment.
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