Buoni Anni 2011 Sangiovese
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- il sangue di giove
- Santa Ynez Valley AVA
- Special Selection — Gold Medal Wine Club
- Appellation
- Santa Ynez Valley, Santa Barbara County AVA
- Grapes
- Sangiovese
- Aged
- 2 years in French Oak
- Cases Produced
- 625
- Enjoy Until
- 2021+
This classic Sangiovese follows the role of its widely celebrated predecessors from Northern Italy. The 2011 Buoni Anni Sangiovese is complex, dry and lean. An added feature is the silky smooth texture on the palate. Fine aromas of spice and violets (typical of Sangiovese) are complemented by ripe, earthy currents and the flavor of black cherry. Aged 2 years in neutral French oak. The wine is definitely drinkable at this point but will improve as the acidity and smooth tannins continue to resolve themselves.
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Eggplant Parmesan
Pair this dish with your favorite bottle of Sangiovese!
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On Point Chicken Curry
Fill your home with the smell of this amazing chicken curry and make sure to pair it with a Sangiovese from your recent wine club box.
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Italian Beef in Red Wine
A delicious and succulent main dish of Italian beef slow-cooked in garlic and red wine. A great way to end your day, especially with a glass of Monte Volpe Sangiovese.
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Italian Sausage and Tortellini Soup
Enjoy this hearty recipe with your favorite Sangiovese from your wine box subscription!
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Nonna Carli's Gnocchi
This traditional Italian recipe was passed down through the family for generations. We advise our Gold Medal Wine of the Month clubs members to do the same. This is it, for Gnocchi. Enjoy with a glass of Sangiovese!
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