SOLD OUTBlue Rock 2010 Cabernet Sauvignon
Featured in our Platinum Wine of the Month Club
- Best Barrels
- Sonoma County region
- 92 Points — Wine Enthusiast
- Cellar Selection — Wine Enthusiast
- 92 Points — International Wine Review
- Appellation
- Blue Rock vineyard, Alexander Valley, Sonoma County
- Grapes
- 100% Cabernet Sauvignon
- Aged
- in 100% new French oak
- Cases Produced
- 272
- Enjoy Until
- 2020
Produced from Blue Rock’s 46-acre hillside vineyard in the Alexander Valley, the ‘Best Barrels’ Cabernet Sauvignon is a flagship offering consisting of only the best barrels from each vintage. The 2010 Best Barrels went from barrel to bottle with all the promise to be a fantastic wine and perhaps Blue Rock’s finest Cabernet Sauvignon to date.
There’s a classic style to this Cabernet Sauvignon that’s reminiscent of the great wines of Bordeaux. Enticing aromas of cassis, black cherry, and licorice complement the lush, silky palate with a complex core of black cherry fruit. Nicely structured, the Blue Rock 2010 ‘Best Barrels’ Cabernet Sauvignon has a sense of restraint plus a balance of acidity and softness.
Santa Maria Style Tri Tip
Enjoy this fantastic Tri-Tip recipe with great company and a glass of Cabernet Sauvignon from your recent wine membership shipment!
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Skillet-Roasted Strip Steaks
Enjoy this delicious recipe that pairs great with a Cabernet Sauvignon from your monthly wine box!
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Braised Lamb Shanks with Rosemary and Polenta
This rich and meaty dish pairs with Kiara Bella 2017 Cabernet Sauvignon from your recent Gold Wine Club box.
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Beef Stroganoff
This hearty Beef Stroganoff is the perfect pairing with a Cabernet Sauvignon or Petite Syrah from your most recent Wine Club shipment.
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Cast-Iron Seared Garlic Rosemary Filet Mignon and Cauliflower Mashers
Pair these juicy steaks with the Cardella Sangiovese, Barbera, Reserve Cabernet Sauvignon & Cabernet Sauvignon
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