SOLD OUTBattle of Bosworth 2005 White Blend
Featured in our International Wine of the Month Club
- McLaren Vale
- Australia
- Imported Selection — GMWC COMP Gifts
- Appellation
- Edgehill Vineyard, McLaren Vale, Australia
- Cases Produced
- 1,000
- Enjoy Until
- 2007
Pastel yellow color, both the Chardonnay and Viognier grapes are from the Edgehill Vineyard.
Blending a small percentage of Viognier into the Chardonnay brings terrific tropical notes and flavors of rich apricot nectar, and green apples to the Chardonnay’s grapefruit and white stone fruits. The exotic bouquet opens up to offer paw paw and passion fruit after a few minutes in the glass. A dry clean crisp wine, with delicately balanced acidity, displays underlying weight and length. Enjoy this wine with appetizers, salads and light entrees.
.jpg)
Seared Scallops with Brown Butter & Lemon Pan Sauce
Fresh lemon-seared scallops with capers is a perfect match for the recent White Blend from your Gold Wine Club shipment.
View Recipe
Italian Fried Chicken with Prééminence Reduction Sauce
Perfect for your backyard gathering or patio table, Rod’s Italian Fried Chicken is easy to make and pairs perfectly with a glass of the Peltier 2016 Prééminence White Blend from one of our Wine Club subscription boxes.
View Recipe
Quinoa Salad
Get the most out of this fantastic quinoa salad provided by Castoro Cellars by making sure you pair it with the White Blend found in your monthly Gold Wine Club shipment
View Recipe.jpg)
Watercress Soup
This Portuguese soup is fresh tasting, healthy and delicious. Serve it as an appetizer or main course with a glass of a White Blend.
View Recipe.jpg)
Scrambled Eggs with Spinach
A traditional Portuguese breakfast recipe provided by Ana Guedes, chef at Casa de Juste. Enjoy the fresh flavors of this delightful meal. If serving breakfast for dinner, this would pair nicely with a White Blend.
View Recipe