SOLD OUTBallentine 2014 Zinfandel
Featured in our Platinum Wine of the Month Club
- Reserve
- Calistoga AVA
- 91 Points — Robert Parker's The Wine Advocate
- Appellation
- Pocai Vineyard, Napa Valley AVA
- Appellation
- Calistoga AVA, Napa Valley
- Aged
- 17 months in American & French Oak
- Cases Produced
- 250
- Enjoy Until
- 2024
The Ballentine 2014 Reserve Zinfandel comes from the Pocai Ranch located at the southern end of Calistoga’s AVA boundaries. This estate vineyard is located in one of the warmest regions in the Napa Valley, and produces rich, ripe grapes that tend to be very fruit forward and even jammy in nature.
The 2014 reserve has an intense, deep purple color. There is a concentration of fresh berries about this wine, and a complexity to its spice. The wine explodes on the palate with big flavors of blueberries and boysenberries with a nice vanilla undertone. It’s smooth, silky and full-bodied which lingers into a finish with flavors of clove, raspberry and caramel.
Ahi Tuna with Vegetables and Glass Noddles
Enjoy this unique Asian-inspired recipe with a glass of Rabbit Ridge Zinfandel from your monthly wine box!
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Pepper Crusted Ahi Tuna
Pair this dish with one of your favorite Zinfandel's from your wine subscription box!
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Eggplant and Feta with Farfelle
Enjoy this hearty meal with a Zinfandel from your recent wine club shipment!
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Spaghetti Ala Carbonara
A twist on a a speghetti ala carbonara. Pairs great with a glass of Zinfandel from Gold Medal Wine Club's subscription box!
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Moroccan Lamb Meatballs in Tomato Sauce
Solis 2016 Zinfandel from this month's wine subscription box is the perfect pairing with this flavorful meatball dish.
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