SOLD OUTAthair 2014 Pinot Noir
Featured in our Pinot Noir Wine of the Month Club
- Sangiacomo Vineyard
- Sonoma Coast AVA
- 90 Points + Gold Medal — Tastings.com (Beverage Testing Institute)
- Named one of "10 Charming California Pinot Noirs" — Wine Spectator magazine
- Sangiacomo Vineyard, Sonoma Coast AVA
- 100% Pinot Noir
- in oak
- Cases Produced
Produced from the esteemed Sangiacomo Vineyard on California's Sonoma Coast, the Athair 2014 Pinot Noir is a juicy, fruity, crowd-pleasing Pinot. Rich ruby red in color, this Pinot Noir opens with vibrant aromas of cherries, violets and cedar, with hints of raspberry in the background. The palate is full bodied with juicy plum flavors and earthy notes, with a touch of tobacco leaf coming through on the finish.
A tribute to the inspiring and influential fathers in Jim McMahon's life, Athair crafts limited production wines from some of the most respected, sought-after vineyards in all of California.
It wasn’t as if he wasn’t around wine his entire life, but Jim McMahon ...Read more...
Tunisian Spice-Roasted Chicken
The lush fruit from Whitehall Lane's 2018 Pinot Noir will counter the fire from this dish. Pour a glass from your latest wine of the month club shipment and enjoy!View Recipe
Potatoes Au Gratin
This creamy, classic French dish pairs wonderfully with the Dragonette 2018 Pinot Noir from your latest Gold Medal Wine Club feature.View Recipe
Smoked Salmon with Cream Cheese, Capers, and Red Onion
Enjoy these tasty salmon morsels with a glass of Tondré Pinot Noir from your latest Gold Medal Wine Club shipment!View Recipe
Roasted Chicken and Vegetables
Deliciously seasoned chicken over a bed of roasted vegetables pairs perfectly with the Pinot Noir from your latest wine subscription box.View Recipe
Grilled Chicken Thighs with Soy, Orange, Ginger & Coconut Rice
Enjoy a delicious glass of Pinot Noir from your latest wine membership shipment with this delectable chicken recipe!View Recipe