SOLD OUTAppellations 2013 Red Blend
Featured in our Platinum Wine of the Month Club
- Sixteen
- Napa Valley AVA
- 91 Points + Gold Medal — Tastings.com (Beverage Testing Institute)
- Appellation
- All 16 Appellations within the Napa Valley AVA
- Grapes
- 45% Cabernet Sauvignon, 35% Merlot, 15% Cabernet Franc, 5% Petit Verdot
- Aged
- 22 months in oak
The 2013 Sixteen Appellations is a gorgeous red blend from some of the most notable vineyards in Napa Valley including Robert Keenan’s Vineyard in Spring Mountain District, Blackbird Vineyard in Oak Knoll District, Annapurna Vineyard in Stags Leap District and Constant Vineyard in the Diamond Mountain District. As with all of the Appellations wines, this vintage represents Napa Valley as a whole, blending fruit from each of the sixteen appellations in the world renowned wine growing region. This 2013 vintage has the fruit, spice and earth notes that characterize the signature Appellations blend. It has red fruits up front, held together by a lattice of oak spices, including star anise, cardamom and clove. There is a creamy mid-palate, which might remind you of a warm chocolate tart drizzled with red fruit syrup. The finish is long with sweet, supple tannins.
Baked Kofta Penrose casserole
Pair this flavorful casserole with a red blend from your most recent wine club shipment!
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Lisbon-style pork bifana recipe
Pair this Lisbon-style recipe with a Portuguese wine from your International Wine Club shipment!
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Stracotto (Italian Pot Roast)
Pair this pot roast with a red blend to complement the multitude of flavors!
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Barbacoa de Borrego Tatemado (Mexican Fire-Roasted Lamb)
Barbacoa de Borrego Tatemado (Mexican Fire-Roasted Lamb Barbacoa) is juicy, tender meat that is slow cooked and falling off the bone. A bite of rustic Mexican heaven.
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Bucatini o Tagliatelle alla Matriciana Pasta
A deliciously authentic pasta dish that will transport you overseas, directly into a Italian family home. Pair this with a Red Blend wine from your recent wine subscription box.
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