SOLD OUTAncien 2015 Pinot Noir
Featured in our Pinot Noir Wine of the Month Club
- Willamette Valley AVA
- 91 Points — Connoisseurs' Guide
- 5 out of 5 Stars — Restaurant Wine Review
- Appellation
- Shea Vineyard, Willamette Valley AVA - Oregon
- Aged
- 16 months in oak
- Cases Produced
- 224
Shea Vineyard is one of Oregon's most heralded Pinot Noir sites, known for producing wines with density, structure, and intense, spicy fruit flavors, in fact, the vineyard is responsible for a large percentage of the most renowned Willamette Valley Pinot Noirs. On the nose, organic earthy aromas are accompanied by a tantalizing fruit-kissed perfume of huckleberry and wild strawberry, while the palate is generous and ripe with flavors of brambly plum, blueberry, and light toasty oak which complement the mouth-coating tannins. While the dense flavor profile promises many cellar-worthy years, this is a great vintage ready to drink now!
BBQ Rubbed Wild Salmon
Pair this delicious salmon recipe with your favorite bottle of Pinot Noir from Gold Medal Wine Club!
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Fungi Pizza
There are many pizza dough recipes, this one won’t disappoint. It’s a medium crust pizza that works well with the texture of mushrooms.
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Chicken, Wild Mushroom and Roasted-Garlic Sauté
Pair this meal with your favorite bottle of Pinot Noir from your Wine Club subscription.
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Hot Smoked Salmon
Pair this delicious meal with a refreshing glass of Pinot Noir.
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Kalbi BBQ Beef Ribs with Charred Summer Vegetables
Pair these BBQ ribs with your favorite Pinot Noir from your latest Wine Club subscription!
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