SOLD OUTAmizetta 2008 Red Blend
Featured in our Platinum Wine of the Month Club
- Complexity
- Napa Valley AVA
- 93 Points — Beverage Testing Institute
- Gold Medal — Beverage Testing Institute
- U.S Winery of the Year — New York International Competition
- Grapes
- 70% Cabernet Sauvignon, 25% Merlot and 5% Cabernet Franc
- Aged
- 22 months in oak
- Cases Produced
- 522
- Enjoy Until
- 2018
From a small terraced hillside vineyard in the Vaca Mountain range of Napa Valley comes Amizettas Complexit Bordeaux blend is Comprised of Cabernet Sauvignon, Merlot, and Cabernet Franc. This delicious blend is deep purple in color.
The Complexity has delicious aromas of black and red fruits with silky smooth flavors of raspberry, mulberry, black cherry, and sweet oak. Rich aromas of clay, cassis, nougat, menthol, and forest floor with a tangy, dry-yet-fruity medium-full body and a hint of apple cider, pomegranate, coconut and earth on the long, chewy tannin finish.
Baked Kofta Penrose casserole
Pair this flavorful casserole with a red blend from your most recent wine club shipment!
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Lisbon-style pork bifana recipe
Pair this Lisbon-style recipe with a Portuguese wine from your International Wine Club shipment!
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Stracotto (Italian Pot Roast)
Pair this pot roast with a red blend to complement the multitude of flavors!
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Barbacoa de Borrego Tatemado (Mexican Fire-Roasted Lamb)
Barbacoa de Borrego Tatemado (Mexican Fire-Roasted Lamb Barbacoa) is juicy, tender meat that is slow cooked and falling off the bone. A bite of rustic Mexican heaven.
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Bucatini o Tagliatelle alla Matriciana Pasta
A deliciously authentic pasta dish that will transport you overseas, directly into a Italian family home. Pair this with a Red Blend wine from your recent wine subscription box.
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