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Gold Medal Wine Club
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1-800-266-8888
5330 Debbie Road, Suite 200
Santa Barbara, California 93111
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Welcome to Gold Medal Wine Club. America's Leading Independent Wine Club since 1992. Celebrating 20+ Years!
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B Cellars 2009 Proprietary Red Blend PLUS! selection Blend 24
B Cellars2009 Proprietary Red Blend
PLUS! selection Blend 24
92 - Wine Enthusiast

$42.00

Last Call
Platinum
Highway 12 2011 Pinot Noir Reserve
Highway 122011 Pinot Noir
Reserve
92 - Beverage Testing Inst

$31.50

Last Call
Pinot Noir
Ellipsis 2011 Pinot Noir Russian River Valley
Ellipsis2011 Pinot Noir
Russian River Valley
Gold Medal - Sonoma Fair

$29.50

Last Call
Pinot Noir
Lewis 2013 Chardonnay
Lewis2013 Chardonnay
95 - Connoisseurs' Guide

$45.00

Platinum
Membership Rewards

Save $$$ in the wine store when you buy six or more wines-- combine any wine*, any series!

*Does not apply to Sale or Specials wines.

Risotto with Fresh Peas and Mushrooms

Charles Creek


Ingredients

Serves Six

1⁄4 Cup unsalted butter
2 Medium shallots, finely chopped
1 Cup Arborio rice
2 Cups shelled fresh peas (about 2 pounds unshelled)
1⁄2 Teaspoon salt
1⁄4 Teaspoon finely ground pepper
3 Cups hot chicken stock
1⁄4 Pound mushrooms, sliced
1⁄4 Cup freshly grated Parmesan cheese


Instructions

Heat 2 tablespoons of butter in heavy saucepan. Add shallots and cook over low heat until soft but not browned. Stir in rice and sauté lightly until rice is coated with butter. Add peas, 1⁄4 t salt, 1/8 t pepper and 1⁄2 c stock. Simmer over medium heat stirring often, until stock is absorbed. Continue adding stock 1⁄2 c at a time until it is absorbed. Stop adding stock when rice is tender - should take about 20 minutes.
Heat 1tablespoon butter in skillet. Add mushrooms, remaining salt and pepper and sauté over medium-high heat until lightly browned. When rice is done, gently stir in mushrooms, remaining butter and Parmesan cheese with a two pronged fork. Taste for seasoning and serve immediately.



    Suggested Pairings

  1. Lewis
    2013 Chardonnay
    Lewis
    Napa Valley

    $45.00

    $50.00
    95 - Connoisseurs' Guide
    id: 2554
    Platinum
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