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Gold Medal Wine Club
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1-800-266-8888
5330 Debbie Road, Suite 200
Santa Barbara, California 93111
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Welcome to Gold Medal Wine Club. America's Leading Independent Wine Club since 1992. Celebrating 20+ Years!
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B Cellars 2009 Proprietary Red Blend PLUS! selection Blend 24
B Cellars2009 Proprietary Red Blend
PLUS! selection Blend 24
92 - Wine Enthusiast

$42.00

Last Call
Platinum
Highway 12 2011 Pinot Noir Reserve
Highway 122011 Pinot Noir
Reserve
92 - Beverage Testing Inst

$31.50

Last Call
Pinot Noir
Ellipsis 2011 Pinot Noir Russian River Valley
Ellipsis2011 Pinot Noir
Russian River Valley
Gold Medal - Sonoma Fair

$29.50

Last Call
Pinot Noir
Lewis 2013 Chardonnay
Lewis2013 Chardonnay
95 - Connoisseurs' Guide

$45.00

Platinum
Membership Rewards

Save $$$ in the wine store when you buy six or more wines-- combine any wine*, any series!

*Does not apply to Sale or Specials wines.

Risotto Modesto

GMWC


Ingredients

2 1/2 cups Inheritance 2002 Petite Syrah (red wine)
10 tablespoons of Butter
2 medium Red Onions finely chopped
1 1/2 cups of Chicken stock
1 1/2 cups Arborio Risotto Rice
1 1/2 cups grated Parmesan Cheese
Heavy Cream


Instructions

Heat chicken stock in pan. Bring to a soft boil. Melt seven tablespoons of butter in another heavy-bottomed pan. Sauté onions in butter until light butter until light brown. Add rice and stir. Increase heat, add 3/4 cup of wine and reduce to thicken. Add the hot stock one ladle at a time, stirring constantly. Take a sip of wine. Add more stock when rice has absorbed the prior portion. When rice is almost cooked and stock has been completely absorbed, slowly add and stir remaining wine. Pour yourself another glass of wine and take a sip. Stir in half of the Parmesan cheese, remaining butter, a bit of heavy cream (to desired thickness) and season to taste. Keep sipping. Add the rest of the cheese and stir. This Risotto Modesto goes well with the Leg of Lamb.



    Suggested Pairings

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