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Gold Medal Wine Club
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5330 Debbie Road, Suite 200
Santa Barbara, California 93111
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Welcome to Gold Medal Wine Club. America's Leading Independent Wine Club since 1992. Celebrating 20+ Years!
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Joseph Jewell 2012 Pinot Noir Russian River Valley
Joseph Jewell2012 Pinot Noir
Russian River Valley
96 Pt - Top 100 Wines of 2014

$29.00

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Lamb Sausage Baguettes

Xabregas


Ingredients

4 lamb sausages
1 large French baguette
3 large, ripe mangoes
1/2 cup castor sugar
1/2 cup white vinegar
1 Tbs. fresh ginger, slivered
1 large red chili, sliced
1/4 cup raisins
1 Tbs. mustard seeds
1/4 tsp. sea salt
Mixed lettuce greens


Instructions

The first step is to make the chutney. Slice the mango into squares. Heat a small saucepan over medium heat and add the sliced mango, sugar, vinegar, ginger, chili, raisins, mustard seeds and salt. Stir well to dissolve the sugar. Once the mixture starts to bubble, turn the heat down to a low and simmer for 1 hour. Once the chutney is ready, it can be stored in a clean, airtight jar for up to a month. For the sausages, gently poke a few small holes in the sausages with a sharp knife. This will help with the release of fat and juices when cooking. Heat the barbeque or frying pan to a medium heat and cook the sausages until done. Cut the baguette into manageable sections, fill with butter or mayonnaise, a handful of greens, a sausage, and top with mango chutney.



    Suggested Pairings

  1. Moone Tsai
    2012 Chardonnay
    Moone Tsai
    Bald Mountain Vineyard
    Napa Valley

    $60.00

    $60.00
    95 - Connoisseurs' Guide
    id: 2513
    Platinum
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