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Gold Medal Wine Club
Impersonating:
1-800-266-8888
5330 Debbie Road, Suite 200
Santa Barbara, California 93111
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Welcome to Gold Medal Wine Club. America's Leading Independent Wine Club since 1992. Celebrating 20+ Years!
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B Cellars 2009 Proprietary Red Blend PLUS! selection Blend 24
B Cellars2009 Proprietary Red Blend
PLUS! selection Blend 24
92 - Wine Enthusiast

$42.00

Last Call
Platinum
Rocca 2009 Cabernet Sauvignon PLUS! selection Grigsby Vineyard
Rocca2009 Cabernet Sauvignon
PLUS! selection Grigsby Vineyard
94 - Wine Reviews Online

$72.00

Last Call
Diamond
Ellipsis 2011 Pinot Noir Russian River Valley
Ellipsis2011 Pinot Noir
Russian River Valley
Gold Medal - Sonoma Fair

$29.50

Last Call
Pinot Noir
Mendel 2013 Semillon Argentina
Mendel2013 Semillon
Argentina
91 - Robert Parker

$21.00

Last Call
International
Nobelle 2012 Grenache - Syrah blend
Nobelle2012 Grenache - Syrah blend
176 cases produced

$23.00

Special
Garagiste
Membership Rewards

Save $$$ in the wine store when you buy six or more wines-- combine any wine*, any series!

*Does not apply to Sale or Specials wines.

Barbequed Chili Chicken

Monte da Peceguina


Ingredients

3 Red Peppers
2 Chilies, crumbled and dried
6 Red Chilies, medium size, halved & deseeded
4 Garlic Cloves, roughly chopped
1 Teaspoon Ground Coriander
Extra Virgin Olive Oil
1 Tablespoon Red Wine Vinegar
Lemon Juice
2 Boneless Chicken Thigh Filets


Instructions

Grill peppers on all sides until skin is blackened. Place in a plastic bag and leave to cool. Peel away the skin, halve, deseed and roughly chop. To make the piri piri sauce, put the peppers, dried and fresh chillies, garlic and coriander into a food processor. Add enough olive oil to make a loose paste. Spread half of the piri piri over the chicken and marinate for 4 hours.
Mix the remaining paste with tablespoon of olive oil and red wine vinegar to make a dressing. Set the Barbeque to hot and cook chicken both sides until crispy and brown. Serve with lemon wedges, salad leaves, extra virgin olive oil, lemon juice and crusty bread.



    Suggested Pairings

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