Sun Dried Tomato Sauce

Featured by Graziano Family of Wines - Monte Volpe Winery in the Gold Wine Club.

Description

A perfect selection of simple and fresh ingredients to make this wonderful sun dried tomato sauce. Pour it over pasta and pair it with the Monte Volpe Sangiovese.

Yield: 2 - 3 Cups
Prep Time: 10 Minutes
Cook Time: 5 Minutes

Ingredients

• 8 ounces (drained) sun dried oil packed tomatoes
• 8 cloves garlic
• 1 1/2 cups olive oil
• 1 cup pine nuts
• salt & pepper to taste
• 1 can sliced black olives

Instructions

Place tomatoes, garlic and pine nuts into food processor and whirl until coarsely chopped. Add olive oil, continue to process until tomatoes and garlic are finely chopped into a creamy sauce. Pour sauce over hot pasta. Top with sliced black olives and serve.

Recipe provided by Monte Volpe Winery.

Listed below is an array of superb, medal-winning wines from our six exceptional Wine Clubs. Since 1992, we have been including recipes in our Gold Wine Club shipments for our members to enjoy with their selected wines. Take a look below and discover the perfect wine pairing for the recipe featured above!