Sugar Snap Peas with Toasted Sesame Seeds

Featured by Trisaetum Winery & Vineyards in the Pinot Noir Wine Club.
Sugar Snap Peas with Toasted Sesame Seeds

Description

The sesame seeds add brilliant flavor and a bit of a kick to the fresh sweetness of the snap peas. An incredibly simple side dish to numerous entrees and pair it with a flavorful Pinot Noir.

Yield: 4
Prep Time: 2 Minutes
Cook Time: 13 Minutes

Ingredients


• 1 pound sugar snap peas, stringed
• 1 tsp. toasted sesame seeds
• 1 tsp. oriental sesame oil

Instructions


Steam sugar snap peas until crisp-tender, about 3 minutes.

Transfer to bowl. Toss with seeds and oil. Season with salt.






Recommended Pairings

Keller Estate

2010 Pinot Noir
90 Points
$52.00 $44.00 x 2

Domaine Anderson

2013 Pinot Noir
93 Points
$55.00 $47.00 x 2

Fore Family

2012 Pinot Noir
92 Points
$38.00 $33.00 x 2

Alma Fría

2013 Pinot Noir
150 Cases Produced
$58.00 $48.00 x 2

Camlow

2013 Pinot Noir
91 Points
$38.00 $33.00 x 2

Joseph Jewell

2012 Pinot Noir
92 Points
$50.00 $43.00 x 2

Gregory James

2014 Pinot Noir
91 Points
$58.00 $48.00 x 2

Alma Rosa

2014 Pinot Noir
Gold Medal
$28.00 $23.00 x 2