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Smoked Ham, Apple, Gouda Panini

Featured by Keller Estate - Casa Wines in the Pinot Noir Wine Club.
Smoked Ham, Apple, Gouda Panini


A delicious, warm and gooey pairing for your Gold Medal Wine subscription box Chardonnay!

Yield: 2
Prep Time: 8 Minutes
Cook Time: 3 Minutes


• 4 slices sourdough bread
• 6 slices deli smoked ham
• 1/2 apple, thinly sliced
• 6 mini slices smoked gouda
• Olive oil


Preheat panini press or medium size pan over medium heat.

Cut the apples into thin slices, we recommend using a food processor.

Add 3 slices ham and divide the apple slices onto 2 slices of bread.

Top with 3 slices of smoked gouda.

Cover with the remaining slices of bread, and brush each sandwich with olive oil and cook for 3 minutes of until golden brown.

Plate with a delicious salad of your taste, and a glass of Casa Wines Chardonnay!

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