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Gold Medal Wine Club
Impersonating:
1-800-266-8888
5330 Debbie Road, Suite 200
Santa Barbara, California 93111
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Welcome to Gold Medal Wine Club. America's Leading Independent Wine Club since 1992. Celebrating 20+ Years!
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Tom Eddy 2009 Cabernet Sauvignon Elodian
Tom Eddy2009 Cabernet Sauvignon
Tom Eddy
Elodian

$39.00

Last Call
Platinum
Hiatus 2010 Proprietary Red Blend APEX
Hiatus2010 Proprietary Red Blend
Hiatus Cellars
APEX

$72.00

Last Call
Garagiste
Estampa 2010 Cabernet Sauvignon Assemblage - Chile
Estampa2010 Cabernet Sauvignon
Estampa 2010 Cabernet Sauvignon
Assemblage - Chile

$16.00

Last Call
International
Red Wine Tasting Kit 4 different Red Wine Varietals
Red Wine Tasting Kit
GMWC
4 different Red Wine Varietals

$99.95

Maurice Vesselle Champagne Brut Cuvee Reservee Grand Cru
Maurice Vesselle Champagne
Maurice Vesselle Estate
Brut Cuvee Reservee Grand Cru

$29.00

Was $36.00
Sale
Platinum
Membership Rewards

Save $$$ in the wine store when you buy six or more wines-- combine any wine*, any series!

*Does not apply to Sale or Specials wines.

Torellini Chicken Salad

Brutocao


Ingredients

6 half Chicken breast
2 Tablespoons Olive Oil
2 cloves minced Garlic
9 oz. fresh Tortellini Pasta
3 stalks of Celery

VINAIGRETTE:
¾ cup Cider Vinegar
¼ cup Honey
2 Tablespoons Dijon mustard
1 Teaspoon dry mustard
¾ cup Olive Oil
1 chopped purple onion
1 seeded and chopped bell pepper
¼ lb. smoked Gruyere cheese, cubed
½ Teaspoon Salt


Instructions

Place Chicken breast in a large pot and cover with cold water, Bring to boil. Reduce heat and simmer 20 minutes, or until cooked through. Let Chicken cool slightly in liquid. Remove meat from bones and cut into small strips. Heat Olive Oil in skillet, ad Garlic and sauté until browned. Remove Garlic and set aside. Add Chicken and sauté 1 minute. Cook Tortellini in large pot according to directions on package. Drain and rinse in cold water. Toss the Chicken, Garlic,
Tortellini, Celery, Onion, Peppers, Gruyere, Salt and Black Pepper in a large bowl. Combine Vinaigrette ingredients in bowl, blend and pour over salad, toss well. Serve with baguette.



    Suggested Pairings

  1. Robert Young
    2011 Chardonnay
    Robert Young
    Alexander Valley
    Napa Valley

    $36.00

    $42.00
    90 - Wine Spectator
    id: 2391
    Platinum
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