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Gold Medal Wine Club
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1-800-266-8888
5330 Debbie Road, Suite 200
Santa Barbara, California 93111
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Welcome to Gold Medal Wine Club. America's Leading Independent Wine Club since 1992. Celebrating 20+ Years!
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Thomas Fogarty 2010 Chardonnay Santa Cruz Mountain
Thomas Fogarty2010 Chardonnay
Thomas Fogarty Winery & Vineyards
Santa Cruz Mountain

$30.50

Last Call
Platinum
Morello  2012 Chardonnay
Morello 2012 Chardonnay
Morello Wines

$17.00

Last Call
Gold
Hiatus 2010 Proprietary Red Blend APEX
Hiatus2010 Proprietary Red Blend
Hiatus Cellars
APEX

$72.00

Last Call
Garagiste
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Thai Risotto with Calamari

Riverbench


Ingredients

1 teaspoon olive oil
½ cup onion, finely chopped
2 cloves garlic, minced
1 cup Arborio rice
4-5 cups chicken broth, warmed
2 tablespoons soy sauce
2 tablespoons fish sauce
1 tablespoon red curry paste
1 teaspoon fried rice seasoning
1 teaspoon red chili paste
1 teaspoon chopped lemongrass
1 teaspoon grated lime zest
1 tablespoon lime juice
½ cup coconut milk
½ pound shrimp or diced calamari, fresh or thawed
1 cup green peas
Salt and pepper


Instructions

Sauté the onion and garlic in the olive oil until translucent and fragrant. Add rice and brown for 1 minute, stirring constantly. Add chicken broth, ½ cup at a time, stirring frequently, until absorbed into the rice. When 2 cups have been added, stir in soy sauce, fish sauce, curry paste, seasoning, chili paste, lemongrass, lime zest and juice. Continue to stir in broth until rice is al dente.

Stir in seafood and heat through. Add green peas and coconut milk and continue stirring until warm and creamy. Season with salt and pepper.



    Suggested Pairings

  1. Trisaetum
    2011 Pinot Noir
    Trisaetum
    Ribbon Ridge Estate
    Oregon

    $45.00

    $55.00
    91 - Wine Enthusiast
    id: 2420
    Pinot Noir
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