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Gold Medal Wine Club
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1-800-266-8888
5330 Debbie Road, Suite 200
Santa Barbara, California 93111
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Welcome to Gold Medal Wine Club. America's Leading Independent Wine Club since 1992. Celebrating 20+ Years!
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Thomas Fogarty 2010 Chardonnay Santa Cruz Mountain
Thomas Fogarty2010 Chardonnay
Thomas Fogarty Winery & Vineyards
Santa Cruz Mountain

$30.50

Last Call
Platinum
Morello  2012 Chardonnay
Morello 2012 Chardonnay
Morello Wines

$17.00

Last Call
Gold
Hiatus 2010 Proprietary Red Blend APEX
Hiatus2010 Proprietary Red Blend
Hiatus Cellars
APEX

$72.00

Last Call
Garagiste
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Save $$$ in the wine store when you buy six or more wines-- combine any wine*, any series!

*Does not apply to Sale or Specials wines.

Mussel Appetizer

Lawer Family


Ingredients

1 large onion, chopped
Garlic, to taste
2 cubes of butter
1 cup Three Coins Chardonnay
5 lbs. uncooked mussels (about a dozen mussels per person)
2 cups whipping cream


Instructions

In a large pot, sauté a large onion and garlic to taste in two cubes of butter, until the onion is soft. Cover the bottom of the pot with at least an inch of the Three Coins Chardonnay. Add 5 lbs. of uncooked mussels. Cover and steam the mussels until they open. Pour off 2 cups of the liquid from the pot into a sauce pan. Put the cover back on the mussels to keep them warm. Bring the cup of liquid from the pot to a boil in a saucepan. Then reduce the heat to simmer and add 2 cups of whipping cream. Divide the mussels into bowls. Pour an equal amount of the cream sauce over the mussels in each bowl. Garnish each bowl with chopped parsley. Serve with freshly crusty bread and the Lawer Family Three Coins Chardonnay. Enjoy!



    Suggested Pairings

  1. Sagebrush Annie's
    2009 Cabernet Sauvignon
    Sagebrush Annie's
    Stone Pine Estate
    Santa Barbara County

    $51.00

    $60.00
    93 - Beverage Testing Inst.
    id: 2412
    Platinum
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