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Gold Medal Wine Club
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1-800-266-8888
5330 Debbie Road, Suite 200
Santa Barbara, California 93111
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Welcome to Gold Medal Wine Club. America's Leading Independent Wine Club since 1992. Celebrating 20+ Years!
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Dierberg  2010 Chardonnay Santa Maria Valley
Dierberg 2010 Chardonnay
Dierberg
Santa Maria Valley

$24.00

Platinum
Tom Eddy 2009 Cabernet Sauvignon Elodian
Tom Eddy2009 Cabernet Sauvignon
Tom Eddy
Elodian

$39.00

Last Call
Platinum
Flegenheimer  Bros. 2010 Proprietary Red Blend Reserve - Australia
Flegenheimer Bros.2010 Proprietary Red Blend
Australia December 2013
Reserve - Australia

$25.00

Last Call
International
Martellotto 2012 Cabernet Franc M by Martellotto
Martellotto2012 Cabernet Franc
Martellotto Wines
M by Martellotto

$26.00

Gold
Martellotto 2013 Chardonnay M by Martellotto
Martellotto2013 Chardonnay
Martellotto Wines
M by Martellotto

$19.00

Gold
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*Does not apply to Sale or Specials wines.

Jackie Van Ruiten’s Beef Stroganoff

Van Ruiten Family


Ingredients

This family recipe is a simple dish that is a crowd pleaser. It’s easy enough to make on any weeknight, and can be dressed up when serving friends and family on the weekend. Enjoy!

1 lb. Sirloin steak, sliced in ½ inch strips
16 oz. sliced button mushrooms
1 medium yellow onion, chopped
1 cup beef broth
8 ounces sour cream
2 Tbs. flour
1 bottle Van Ruiten Pinot Noir
Parsley to garnish


Instructions

Saute onions and mushrooms in 1 Tbs. butter and 1 Tbs. olive oil until tender. When tender, remove from pan and reserve for later.

Season meat with salt and pepper. In the same pan, sauté beef until browned on all sides. When browned, add sautéed onions and mushrooms, along with 1 cup beef broth and about a half of a bottle of Van Ruiten Pinot Noir (the rest is for the chef!). Simmer on low, covered, for 45 minutes until tender and the juices are reduced.

Meanwhile, mix 2 Tbs. flour into 8 oz. of sour cream. Once the meat is tender and the juices are reduced, add the sour cream mixture and heat through. Serve over bowtie pasta or egg noodles, with French bread, and garnish with parsley. Don’t forget to pair with a glass of Van Ruiten Pinot Noir.



    Suggested Pairings

  1. Sierra del Mar
    2012 Pinot Noir
    Sierra del Mar
    Monterey County

    $18.50

    $25.00
    Special Selection
    id: 2349
    Gold
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