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Gold Medal Wine Club
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1-800-266-8888
5330 Debbie Road, Suite 200
Santa Barbara, California 93111
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Welcome to Gold Medal Wine Club. America's Leading Independent Wine Club since 1992. Celebrating 20+ Years!
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Dierberg  2010 Chardonnay Santa Maria Valley
Dierberg 2010 Chardonnay
Dierberg
Santa Maria Valley

$24.00

Platinum
Fess Parker 2012 Estate Chardonnay ASHLEY'S
Fess Parker2012 Estate Chardonnay
Fess Parker Winery
ASHLEY'S

$27.75

Platinum
Tom Eddy 2009 Cabernet Sauvignon Elodian
Tom Eddy2009 Cabernet Sauvignon
Tom Eddy
Elodian

$39.00

Last Call
Platinum
Five Wine Gifts in One! A Tote, two Wines, Opener & Stopper Set
Five Wine Gifts in One!
A Tote, two Wines, Opener & Stopper Set

$74.95

Red Wine Tasting Kit 4 different Red Wine Varietals
Red Wine Tasting Kit
GMWC
4 different Red Wine Varietals

$99.95

Special
Membership Rewards

Save $$$ in the wine store when you buy six or more wines-- combine any wine*, any series!

*Does not apply to Sale or Specials wines.

Jackie Van Ruiten’s Beef Stroganoff

Van Ruiten Family


Ingredients

This family recipe is a simple dish that is a crowd pleaser. It’s easy enough to make on any weeknight, and can be dressed up when serving friends and family on the weekend. Enjoy!

1 lb. Sirloin steak, sliced in ½ inch strips
16 oz. sliced button mushrooms
1 medium yellow onion, chopped
1 cup beef broth
8 ounces sour cream
2 Tbs. flour
1 bottle Van Ruiten Pinot Noir
Parsley to garnish


Instructions

Saute onions and mushrooms in 1 Tbs. butter and 1 Tbs. olive oil until tender. When tender, remove from pan and reserve for later.

Season meat with salt and pepper. In the same pan, sauté beef until browned on all sides. When browned, add sautéed onions and mushrooms, along with 1 cup beef broth and about a half of a bottle of Van Ruiten Pinot Noir (the rest is for the chef!). Simmer on low, covered, for 45 minutes until tender and the juices are reduced.

Meanwhile, mix 2 Tbs. flour into 8 oz. of sour cream. Once the meat is tender and the juices are reduced, add the sour cream mixture and heat through. Serve over bowtie pasta or egg noodles, with French bread, and garnish with parsley. Don’t forget to pair with a glass of Van Ruiten Pinot Noir.



    Suggested Pairings

  1. Keller Estate
    2009 Pinot Noir
    Keller Estate
    CASA DE LA CRUZ
    Sonoma County

    $22.50

    $25.00
    Special Selection
    id: 2384
    Gold
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