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Gold Medal Wine Club
Impersonating:
1-800-266-8888
5330 Debbie Road, Suite 200
Santa Barbara, California 93111
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Welcome to Gold Medal Wine Club. America's Leading Independent Wine Club since 1992. Celebrating 20+ Years!
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Dierberg  2010 Chardonnay Santa Maria Valley
Dierberg 2010 Chardonnay
Dierberg
Santa Maria Valley

$24.00

Platinum
Tom Eddy 2009 Cabernet Sauvignon Elodian
Tom Eddy2009 Cabernet Sauvignon
Tom Eddy
Elodian

$39.00

Last Call
Platinum
Refugio Ranch 2009 Proprietary White Blend Ineseño
Refugio Ranch2009 Proprietary White Blend
Refugio Ranch
Ineseño

$14.99

Was $23.00
Last Call
Gold
NADIA 2012 Sauvignon Blanc Santa Barbara Highlands Vineyard
NADIA2012 Sauvignon Blanc
Nadia Winery
Santa Barbara Highlands Vineyard

$7.99

Was $16.00
Last Call
Gold
Flegenheimer  Bros. 2010 Proprietary Red Blend Reserve - Australia
Flegenheimer Bros.2010 Proprietary Red Blend
Australia December 2013
Reserve - Australia

$25.00

Last Call
International
Membership Rewards

Save $$$ in the wine store when you buy six or more wines-- combine any wine*, any series!

*Does not apply to Sale or Specials wines.

Herb-Roasted Almonds

Buttonwood Farm Winery


Ingredients

Whole raw almonds
Almond or olive oil
Buttonwood Mediterranean Blend or other herb mixture
Cumin powder
Salt


Instructions

Spread almonds on a baking sheet and place in a 400-degree preheated oven. Turn the oven off and check the almonds in 30 minutes. To determine if roasted enough, take one out and let it cool before tasting. The almond should be crisp and slightly toasted-tasting. Let the almonds cool before tossing with the following mixture: olive oil, Buttonwood Mediterranean Blend or other savory herbs, cumin powder and salt (to taste).



    Suggested Pairings

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