You must enable JavaScript®!
Gold Medal Wine Club
Impersonating:
1-800-266-8888
5330 Debbie Road, Suite 200
Santa Barbara, California 93111
Google+ Google Plus youTube YouTube Pinterest Pinterest Instagram Instagram
Welcome to Gold Medal Wine Club. America's Leading Independent Wine Club since 1992. Celebrating 20+ Years!
View AllView All Packages Package Code
Parmelee-Hill 2010 Proprietary White Blend Darcy
Parmelee-Hill2010 Proprietary White Blend
Darcy
Gold Medal - SF Chronicle Wine Competition

$12.99

Was $22.00
Sale
Gold
Picayune 2011 Sauvignon Blanc
Picayune2011 Sauvignon Blanc
91+ - Richard Jennings

$9.99

Was $18.50
Sale
Gold
Alma Sol  2010 Proprietary Red Blend Cuatro Caminos
Alma Sol 2010 Proprietary Red Blend
Cuatro Caminos
Gold Medal Winner

$12.99

Was $19.50
Sale
Gold
Shannon Ridge 2010 Petite Sirah
Shannon Ridge2010 Petite Sirah
"Single Vineyard Collection"
90 - Connoisseurs' Guide

$11.99

Was $22.00
Sale
Gold
NADIA 2012 Sauvignon Blanc Santa Barbara Highlands Vineyard
NADIA2012 Sauvignon Blanc
Santa Barbara Highlands Vineyard
GMWC Special Selection

$8.99

Was $16.00
Sale
Gold
Membership Rewards

Save $$$ in the wine store when you buy six or more wines-- combine any wine*, any series!

*Does not apply to Sale or Specials wines.

Chicken Parmesan El Dorado

Madrona


Ingredients

4 Chicken breasts, boneless, skinless
4 Slices Mozzarella
1/2 Cup Parmesan Cheese, grated
1 Tablespoon Basil, fresh, chopped
Salt and Pepper to taste

Madroña Marinara Sauce

Serve over Chicken Parmesan and pasta


Ingredients:
1 Small Onion, diced fine
2 Garlic cloves, minced
2 Tablespoons fresh Basil, chopped
1 (28 ounce) Can crushed Tomatoes with added puree
2 Tablespoons Extra Virgin Olive Oil
1 Cup Madroña Merlot
Salt and Pepper to taste


Instructions

Pound the Chicken breasts until they are approximately half the original thickness. Dredge in a mixture of Parmesan, Basil and salt and pepper. If this is sautéed instead of grilling add 1/2 cup dry bread crumbs. Grill over a hot fire 5 minutes on one side turn and grill 5 minutes more. Place Mozzarella on each breast for final 2 or 3 minutes. Serve over linguini with Madroña Marinara Sauce. Preparation of sauce
Sauté onion and garlic in olive oil until transparent. Add tomatoes, wine and basil and
simmer until thick.



    Suggested Pairings

  1. Dyer
    2007 Cabernet Sauvignon
    Dyer
    Diamond Mountain District
    Napa Valley

    $57.00

    $75.00
    92 - Wine Enthusiast
    id: 2455
    Platinum
Close