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Gold Medal Wine Club
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1-800-266-8888
5330 Debbie Road, Suite 200
Santa Barbara, California 93111
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Welcome to Gold Medal Wine Club. America's Leading Independent Wine Club since 1992. Celebrating 20+ Years!
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Dierberg  2010 Chardonnay Santa Maria Valley
Dierberg 2010 Chardonnay
Dierberg
Santa Maria Valley

$24.00

Platinum
Tom Eddy 2009 Cabernet Sauvignon Elodian
Tom Eddy2009 Cabernet Sauvignon
Tom Eddy
Elodian

$39.00

Last Call
Platinum
Refugio Ranch 2009 Proprietary White Blend Ineseño
Refugio Ranch2009 Proprietary White Blend
Refugio Ranch
Ineseño

$14.99

Was $23.00
Last Call
Gold
Flegenheimer  Bros. 2010 Proprietary Red Blend Reserve - Australia
Flegenheimer Bros.2010 Proprietary Red Blend
Australia December 2013
Reserve - Australia

$25.00

Last Call
International
Martellotto 2012 Cabernet Franc M by Martellotto
Martellotto2012 Cabernet Franc
Martellotto Wines
M by Martellotto

$26.00

Gold
Membership Rewards

Save $$$ in the wine store when you buy six or more wines-- combine any wine*, any series!

*Does not apply to Sale or Specials wines.

Blue Cheese Pistachio Torta

Handley Cellars


Ingredients

1 pound blue cheese, crumbled
½ pound unsalted butter at room temperature
½ pound cream cheese at room temperature
3 tablespoons Marsala
¼ cup minced parsley
½ cup minced green onion
4 ounces chopped pistachio meats


Instructions

Reserve half of the crumbled blue cheese. Using a paddle, combine half of the blue cheese with the butter, cream cheese and Marsala in a mixer (a food processor will work). Mix until well combined. Add parsley and green onion, mix until evenly combined. Layer in a 4 or 5 cup bowl, 3 times. Spread one third of the cheese mixture, then one third of the reserved crumbled blue cheese, then one third of the pistachios. Repeat 2 more times. Chill until firm. Serve with crackers or toasted baguette slices



    Suggested Pairings

  1. Sierra del Mar
    2013 Chardonnay
    Sierra del Mar
    Monterey County

    $18.50

    $25.00
    Special Selection
    id: 2350
    Gold
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