Posts Tagged ‘wine knowledge’

A Great Wine Party Idea!

Thursday, July 14th, 2011

I recently attended a friend’s wine tasting party, and it was such a great success that I knew I needed to share it. Adding themes and activities to, what would be, just standard cocktail parties, really makes the experience a memorable one and this wine party was a blast – great friends, great conversations, and great wine – a definite winner in my book!

My friend Erin asked all of us to bring a bottle of wine to her house….any price, any varietal…she just asked that we take note of the retail price, place the bottle in a brown bag and tie a ribbon at the top (to keep cheating to  a minimum!). When we arrived, she lined up the bagged wines and wrote a number on each. She had already cut up lots of scorecards with corresponding numbers and placed them in a stack in front of each bottle. An empty cup was placed behind each wine bottle to hold the completed scorecards.

Then came the fun part – tasting! We had about 15 wines at the party, so it was perhaps a bit ambitious to taste through all of them, but we were good sports and didn’t complain (she also provided spit cups for the designated drivers). The rules were simple: taste each wine and score it from 1-5, writing your score and name on one of the scorecards provided, and then placing it in the empty cup behind the bottle. We also took a guess on the varietal and wrote it on the scorecard as well.

Erin gave us a couple hours to taste through the wines – which was great because it gave us plenty of time to socialize and go back to re-taste some of our favorites (I have to admit that I parked myself in front of my favorite bottle and “re-tasted” it a few times…just to make sure that it was indeed that good. It was.). Erin also had some tasty crackers, appetizers, and waters on the table to keep us hydrated.

Then it was time for the judging! Erin took the scorecard cups into a back room and tallied up the scores for each wine. She also recorded our wine varietal guesses and brought the results back into the party room. Drum roll please……..my wine was scored the 2nd highest! I brought the Ladera 2004 ‘Howell Mountain’ Cabernet Sauvignon (a Platinum Series feature in the Gold Medal Wine Club) which you find at great discounted prices here. I recommend it (and apparently lots of my friends do too!). 

Erin gave out prizes to those who brought the three best wines, one to the person who correctly guessed the most varietals, and one to the person who brought the worst wine (he received a ‘Wine for Dummies’ book, which seemed quite appropriate!). Us top wine winners received nice Riedel wine glasses, a classy wine opener, and wine glass charms, respectively.

What a great party! Next time you’re looking for a new theme or activity, try this one out as it’s sure to be a hit with your guests. (And if you want to increase your chances of winning…check out www.GoldMedalWineClub.com for a great wine selection with top ratings and multi-medal winners). If you need accessories for the prizes, they have those as well!

Cheers!

-Kristen

The Wine Wizard…Test your Wine IQ!

Monday, June 14th, 2010

Its time to put your wine knowledge to the test, or maybe just learn a few things!  Take a look at our wine trivia questions below and help increase your wine knowledge!

Questions

1. What is riddling? *Hint – think Champagne!

2. Which grape variety is used in Beaujolais wines? *Hint – think France.

3. What is the most commonly planted grape in the world? *Hint – it is probably NOT the first wine you thought of!

Answers

1. Riddling is one step of the Champagne-making process in which the bottles are placed in racks, holding them at a 45-degree angle with the cork pointed down. Every few days, the bottles are turned gradually, pushing the sediment toward the neck of the bottle. The angle increases for 6-8 weeks until the bottle is pointed straight down. At this point, the sediment can be removed and the bottle re-corked, finishing the wine making process.

2. Beaujolais wines are made from 100 percent Gamay grapes. The wine’s style is typically light and fruity, and meant to be consumed young. Beaujolias can even be served chilled. Typically a very affordable wine, Beaujolais wines are among the best-selling wines from Burgundy in the United States.

3. Surprisingly, the most popular grape planted isn’t the Cabernet Sauvignon or even Chardonnay. Airen (eye-rhen), a white grape originating in Spain, covers almost a million acres worldwide and is currently the most planted grape in the world.

The Wine Wizard – Wine facts, Questions & Answers

Friday, March 12th, 2010

Wine GrapesOne of the great aspects of the Gold Series membership is the wealth of information included with the newsletter, allowing for the member to really learn about all the different aspects of wine.

The Wine Wizard is one such feature of the newsletter. Designed to test your knowledge and hopefully help teach you something about the wonderful world of wine, each Wizard Series posts three question & answer topics.  How does your knowledge fare? Test yourself!

1. What is Blanc de Noir?

2. What is the job of the Sommelier?

3. What are the general flavor differences in American and French Oak?

Answers

1. Blanc de Noiris a French term that translates to “white wine from red grapes.” It most often describes a Champagne, made from either Pinot Noir, Pinot Meunier, or a blend of the two. Occasionally this phrase refers to still wines made from Pinot Noir, Cabernet Sauvignon or Zinfandel. In the United States, however, these rose wines usually go by other names, such as Blanc de Pinot Noir, Cabernet Blanc, or White Zinfandel.

2. Sommeliers, or wine stewards, are trained and knowledgeable wine professionals, commonly working in fine restaurants and specializing in all aspects of wine services, including food and wine pairing. Sommeliers typically develop wine lists, train the other restaurant staff, and work along with the culinary team to pair and suggest wines to best complement each menu item. Sommeliers also often work the floor of the restaurant, in direct contact with customers to suggest options within their taste and budget preferences.

3. While both American and French oak contribute tannins and aromas, French oak contains more tannins and flavor components with less “oaky” flavor and smell than American oak. American oak is more intensely flavored, with a more aggressive mouthfeel and immediately apparent aroma. American oak also contains more sweet and vanilla overtones than French oak. When it comes to wine barrels, all winemakers are looking for something different, and there is no right or wrong choice – it’s just a difference in style preference.


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